Greek Style Tuna Salad
Fresh, zesty, full of veggies and takes only few minutes to make!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4-6 1x
- Category: Lunch, Dinner
- Cuisine: Mediterranean
- Diet: Low Fat
Ingredients
Scale
Salad Ingredients:
- 2 cans tuna in olive oil, drained and flaked
- 1/2 cup feta cheese
- 1/2 cup sliced hot pepperoncini peppers
- 1/2 cup roasted red bell pepper, sliced
- 1/2 tomatoes, chopped
- 1/2 cup cucumbers
- 1/4 cup red onion, sliced thin
- 1/4 cup Kalamata olives, halved
- Serve with Pitas, Romaine lettuce
Dressing Ingredients:
- 1/3 cup olive oil
- 3 tbsp. red wine vinegar
- 1/4 cup chopped onion
- 1 tsp oregano
Instructions
- Mix the dressing ingredients, set aside.
- Mix salad ingredients, add dressing and serve.
Notes
You can serve this salad with pita or on salad greens.