Acai Almond No-Bake Brownies
Satisfy your chocolate cravings without compromising your diet.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4-6 1x
- Category: Snack
- Method: Oven
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups raw almonds (if you buy roasted almonds, make sure they are unsalted)
- 1 cup Medjool dates, halved (you can use regular dates, but I think Medjool dates work best)
- 4 tbsp. cocoa powder
- 2 tbsp. maple syrup
- 2 tbsp. coconut oil, melted
- 1/2 tsp vanilla extract
- 2 tbsp. acai powder (if you don’t have acai powder or don’t want the berry flavor, you can leave this out, and the recipe will still taste great)
Instructions
- Roast almonds on a cookie sheet at 350°F for 9 minutes.
- Cut dates in half, soak in warm water for about 5 minutes, then drain.
- In a food processor, pulse roasted almonds until finely ground.
- Add the rest of ingredients and process until smooth.
- Spread evenly in an 8″x8″ glass dish or container.
Refrigerate for 20-30 minutes.