These Gochujang Baked Chicken Meatballs are so easy to make and flavorful, not to mention – healthy. They are sweet and spicy and very addicting. Crispy on the outside and moist on the inside, these meatballs are an excellent addition to any dish. Serve them with rice or ramen noodles […]
Asian
Japanese Soba Noodles With Peanut Sauce
0 commentsI love these Japanese Soba Noodles With Peanut Sauce because you only need a few ingredients, most of which are probably pantry staples, they are very easy to make, and the flavor is so amazing you’re going to make it over and over. They are also healthy and vegetarian (and […]
Sweet and Sour Chicken
0 commentsIn a words of my almost 11 year old “This is the best chicken I’ve ever had!” But really, this is so easy and fast and so flavorful and with so few ingredients there is no reason not to try it.
Thai Style Pasta
0 commentsThis Thai Style Pasta is easy, delicious and can be served hot or cold. Here is a little back story on this recipe. Back in the days when I was watching a lot of Food Network in order to help improve my English, I saw a recipe made with peanut […]
Inside Out Egg Roll
1 commentThis recipe provides a healthy alternative to Chinese takeout egg rolls with little effort and no guilt.