the intersection of food, faith, and family
This Tangy Creamy White Chicken Chili will have you come back for seconds, thirds, and fourths… It’s that good. It has a little zing from the chili powder and tang from the salsa Verde, and it’s super creamy from the cream cheese and sour cream. I’ve tried several white chicken […]
This is a simple recipe for salsa that you can quickly whip up whenever you need it. I especially like to use it during the summer when all the veggies are fresh and in season. You can accommodate your heat tolerance just by adjusting the amount of jalapeño. If you like […]
I came up with this recipe to recreate one of my favorite takeout meals without any of the takeout guilt.
I am a follower of Christ, wife of a pastor, mother of a strong-willed little boy, and native of Russia. In addition to cooking and baking, I enjoy drinking coffee and relaxing on the beach.